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$45
1-199 Kilogram
$40
200-499 Kilogram
$35
≥500 Kilogram
Product Description
Yam Powder 99% is a high-purity yam-derived powder designed for nutritional supplements, functional foods, powdered beverages, and wellness formulations. Produced from yam raw material and processed into a fine, formulation-ready powder, it offers manufacturers a convenient botanical ingredient for capsules, tablets, drink mixes, sachets, and customized nutritional products.
Yam refers to edible tubers from Dioscorea species, which naturally contain starch, dietary components, and characteristic plant constituents. Commercial yam powders can differ substantially depending on botanical species, processing method, carrier use, and whether the material is a whole-food powder, concentrated extract, or purified constituent.
For B2B sourcing, the designation “99%” should therefore be linked to a defined assay or purity basis in the product specification rather than interpreted as a universal botanical marker. Unlike a single purified chemical compound, whole yam powder does not have one CAS number, molecular formula, or molecular weight.
| Item | Specification |
|---|---|
| Product Name | Yam Powder 99% |
| Product Category | Superfood Powder / Vegetable Powder |
| Botanical Source | Dioscorea species |
| Plant Part | Tuber |
| Grade | Food and supplement formulation grade |
| Purity / Assay | 99% grade, defined according to the specified raw-material quality and assay basis |
| CAS Number | Not applicable to whole yam powder; individual isolated constituents have separate CAS numbers |
| Molecular Formula | Not applicable to a multi-component botanical powder |
| Molecular Weight | Not applicable to a multi-component botanical powder |
| Appearance | Fine off-white to light cream powder, with natural variation according to raw material and processing |
| Odor and Taste | Characteristic of yam |
| Particle Size | Fine powder; particle size can be customized according to formulation and processing requirements |
| Test Methods | Ingredient-appropriate identity, compositional, physicochemical, and microbiological testing; chromatographic testing where a defined marker is specified |
| Carrier | Carrier-free and customized processing options can be selected according to the required product specification |
| Solubility / Dispersibility | Dependent on processing method, particle size, and formulation system |
| Shelf Life | Commonly 24 months under recommended storage conditions |
| Storage | Store in a cool, dry place away from direct sunlight, heat, and moisture |
| Packaging | 1 kg and 5 kg aluminum foil bags, 25 kg fiber drums, and custom bulk packaging |
| MOQ | Flexible bulk quantities according to specification, packaging, and customization requirements |
| Applications | Dietary supplements, functional foods, powdered beverages, superfood blends, capsules, tablets, and customized nutritional formulations |
The most important sourcing consideration for yam powder is not the headline percentage alone, but how the powder has been processed and what the finished application requires. Particle size, carrier content, dispersibility, flavor, and concentration can directly affect manufacturing performance.
| Application | Key Requirement | Selection Consideration |
|---|---|---|
| Capsules | Consistent powder flow and active loading | Select a controlled fine powder with suitable bulk density and particle-size consistency |
| Tablets | Compression compatibility | Evaluate flow, moisture, particle characteristics, and compatibility with excipients |
| Powdered Drinks | Dispersibility and sensory performance | Prioritize fine particle size, controlled flavor, and compatibility with the beverage matrix |
| Superfood Blends | Natural positioning and blending performance | Evaluate botanical source, processing method, carrier status, color, and flavor profile |
| Concentrated Supplements | Defined active specification | Consider a standardized yam extract rather than assuming whole yam powder provides a fixed marker concentration |
Unlike purified nutritional compounds, yam is naturally a multi-component botanical material. A “99%” designation should therefore identify exactly what the percentage represents, such as the declared ingredient composition or a specifically defined assay basis. Buyers should avoid treating “99% yam powder” and “99% of a purified yam-derived compound” as equivalent specifications.
This distinction is particularly important when comparing quotations. Procurement teams should compare the botanical identity, processing method, assay basis, carrier status, moisture specification, particle characteristics, and microbiological limits rather than selecting a material solely because its headline percentage appears higher.
Yam Powder 99% can be incorporated into a range of food and supplement formats where a yam-derived botanical ingredient is required. Its practical suitability depends on the required serving size, sensory profile, powder characteristics, processing conditions, and finished-product positioning.
Yam powder and yam extract serve different formulation objectives. Yam powder generally retains a broader whole-food composition and is appropriate when natural botanical positioning is important. Concentrated extracts are more appropriate when formulators require a defined extract ratio or standardized marker while minimizing the quantity of botanical material in the finished dosage form.
For capsules and tablets with limited fill weight, concentrated extracts may offer greater formulation flexibility. For superfood blends and food-oriented applications, yam powder may better support a whole-food ingredient concept. The specification should always clearly distinguish powder from extract so buyers can make a meaningful cost and dosage comparison.
Botanical powder quality should be evaluated beyond appearance alone. Raw-material identity, composition, moisture, contaminants, and microbiological quality are important for consistent commercial use. Testing should be aligned with the exact yam material and its declared specification.
GMP-standard production conditions, in-house R&D and testing, third-party testing options, and documented batch quality control can support commercial procurement. COA, TDS, SDS, and relevant product specifications can be provided for technical and quality review.
Standard bulk packaging includes 1 kg and 5 kg aluminum foil bags and 25 kg fiber drums with suitable inner packaging. Alternative packing formats can be customized according to order size, transportation conditions, and downstream manufacturing requirements.
Yam Powder 99% can be incorporated into customized capsules, tablets, powdered beverages, superfood blends, sachets, and other nutritional products. OEM and private-label services can cover formulation development, ingredient combination, dosage-form selection, flavor adjustment for powder products, finished-product manufacturing, labeling, and packaging.
A reliable yam powder specification should clearly define what is being purchased rather than relying only on a percentage in the product name. Attention to botanical identity, processing method, carrier status, physical properties, contaminant limits, and batch documentation gives formulators and procurement teams a more useful basis for qualifying material.
Flexible specifications, stable bulk supply, customized particle characteristics, OEM/ODM support, technical documentation, third-party testing options, and global export experience support both ingredient sourcing and finished-product development.
No. Whole yam powder is a complex botanical material, whereas diosgenin is a specific steroidal sapogenin with its own chemical identity and analytical specification. Buyers should not interpret a “99% yam powder” description as meaning 99% diosgenin unless the product is explicitly identified, specified, and tested as purified diosgenin.
Start with botanical identity and determine whether the material is whole yam powder, processed powder, or an extract. Then compare the basis of the stated percentage, carrier content, particle characteristics, moisture, microbiological limits, packaging, and supporting documentation. These factors provide a more meaningful comparison than price per kilogram alone.
Yes. Particle characteristics can be selected according to the intended dosage form and manufacturing process. Fine powders may improve blending and mouthfeel in certain applications, while capsule and tablet production also requires consideration of flow and bulk density. The appropriate specification should therefore be selected around the finished formulation rather than mesh size alone.
Keep Yam Powder in tightly sealed packaging in a cool, dry environment protected from direct sunlight, excessive heat, and moisture. After opening bulk packaging, minimize prolonged exposure to ambient humidity and reseal unused material appropriately. Under recommended conditions, commercial botanical powders commonly carry a shelf life of approximately 24 months.
Yam Powder 99% is a versatile yam-derived ingredient for supplements, functional foods, superfood blends, and powdered nutrition products. Buyers should evaluate botanical identity, the meaning of the stated 99% specification, processing method, particle characteristics, and quality documentation before sourcing. Contact us today to request samples, a COA, technical documents, and a wholesale quotation for Yam Powder 99%.

Packaging & Delivery
| Selling Units: | Kilogram |
|---|
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