Conjugated Linoleic Acid 50% (CLA 50%)

Conjugated Linoleic Acid 50% (CLA 50%) is a standardized nutritional ingredient derived from naturally occurring fatty acids. It is widely used in dietary supplements, functional foods, and sports nutrition products due to its stable composition and versatile formulation properties.

Plant Extracts 

Standardized Extracts 

Herbal Extracts 

Product Overview

CLA (Conjugated Linoleic Acid) is a group of linoleic acid isomers found in small amounts in meat and dairy products. The 50% specification indicates that the product contains 50% active CLA content, ensuring consistent quality and reliable performance in manufacturing applications.

Key Benefits of CLA 50%

• Standardized 50% active ingredient concentration
• Suitable for capsules, softgels, and powder blends
• Stable formulation for industrial production
• Widely used in nutritional supplement industries
• High compatibility with functional food systems

Applications

Conjugated Linoleic Acid 50% is commonly used in a variety of health-related formulations. It is especially popular in products designed for fitness, body composition, and general wellness support.

• Dietary supplement formulations
• Sports nutrition products
• Weight management supplements
• Functional food ingredients
• Nutritional beverage additives

Manufacturing Quality

Our CLA 50% is produced under strict quality control systems to ensure purity, consistency, and stability. It is suitable for global markets and meets standard requirements for nutritional ingredient production.

Storage and Handling

Store in a cool, dry place away from direct sunlight and moisture. Keep packaging tightly sealed to maintain product stability and extend shelf life.

Conclusion

Conjugated Linoleic Acid 50% is a reliable and versatile ingredient for modern nutritional formulations. Its balanced composition and wide application range make it an ideal choice for supplement manufacturers worldwide.